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Adam Fulwiler

Posted on Jul. 1, 2019 by Zack Dion

Adam Fulwiler found his way into creating contemporary abstract paintings after initially painting realistic and representational works; his love for the material of paint shifted the style of his work. Fulwiler’s current work features formalism and geometric shapes, matched with color, to convey words visually. He gains inspiration from his work by re-evaluating recent experiences READ MORE

Potluck Stars

Q. I have lots of outdoor picnics and potlucks planned this summer. What’s your go-to potluck dish that keeps well outdoors?  –Thomas, Neenah A. If at all possible, I try to bring items that can be prepared on-site and eaten immediately or maintained at the appropriate temperature, hot or cold, for the duration of the READ MORE

Emily Willey

Oshkosh native Emily Willey is no stranger to aircraft and art. Her passion for planes has become the creative inspiration for her work. “My father was a pilot and my mom had her license, so I was always surrounded by [aviation],” Willey says.  Willey’s painting career began at age 14 when she asked her mom READ MORE

Back to Basics

Q. My son is graduating from high school this year and will be living in his first apartment this fall. What dishes should every young person learn to make before living on their own? I’m looking for easy, yet nutritious ideas to share with him.  –Martha, Appleton A. Here are the top five things that READ MORE

Carissa Sosnowski

Posted on May. 1, 2019 by Sarah Wells

For self-taught Appleton collage artist Carissa Sosnowski, intuition has played a major role in her art career. Having enjoyed arts and crafts since childhood, Sosnowski found her interest in collage through a daily journaling class in high school. Students had the option to either write or create a collage about their day in their journals. READ MORE

Chile Pepper 101

Q. What are the differences in heat levels of various chili peppers like jalapeño, habanero, poblano and serrano? Which are the hottest and least hot? — John, Kaukauna A. Chile peppers are all rated by the pungency (heat intensity) of their capsaicin with a measurement called Scoville heat units and are then ranked on the READ MORE

Dave Razor

Appleton artist Dave Razor works with new media, sound and artificial intelligence (AI) to create interactive works of art. His immersive experiences challenge the passive viewer relationship of traditional art by asking viewers to impact and influence the finished product. Razor has exhibited work at art shows and nonprofit events throughout the Fox Valley. His READ MORE

Useful Scraps

Q. I like to waste as little as possible in the kitchen. Do you have ideas on what can be done with scraps like carrot and beet tops, potato peelings, ham bones, etc.? Same goes for fruits and veggies past their prime? — Aaron, Menasha A. Reducing waste in the kitchen starts with proper meal and READ MORE

Jamison Glisczinski

Jamison Glisczinski, owner of Jamison Studios in Neenah, is relatively new to the art scene after becoming a full-time artist in April 2017. However, Glisczinski stands to show it is never too late to follow your dreams. As a child, Glisczinski was always drawing or creating something, especially with Legos. He studied fine arts at READ MORE

Re-freezing?

Q. What are the rules for freezing previously frozen foods? –Betty, Menasha A. Freezing is a form of temporary storage, and it is recommended to keep products frozen for a maximum of six months. Yes, I am aware that people keep products frozen in their freezers for much longer than that, but that doesn’t mean it’s READ MORE