Archives: April 2017

Food for Thought

Posted on Apr. 1, 2017 by Fox Cities Magazine

Twelve months of dining scene updates, broken down in one digestible review By Amelia Compton Wolff and Nicole Witmer Notable New Kids Wilder’s, Appleton After more than three years cooking at Scuba’s Pourhouse in Appleton, Terrance Wilder decided to open his own restaurant. Wilder’s, which is billed as a cutting-edge pub and bistro, opened in READ MORE

Fox Cities Bucket List

Posted on Apr. 1, 2017 by Amelia Compton Wolff

37 quintessential experiences – in no particular order – every Fox Cities resident and visitor must have before their time here is up   Whether you were born and raised in the Fox Cities or are a recent transplant, there are certain things everyone who calls the 920 home must do before they leave. You READ MORE

Yardening 101

Posted on Apr. 1, 2017 by Sarah Spencer

From front yard gardens to backyard mini meadows, yardening incorporates edibles and expands the traditional garden plot to encompass an entire yard’s landscape. It’s a great option for small, urban lots, but can work for any size yard.    Did You Say Yardening?   Yes, yardening!   “Yardening is the blissful marriage of a yard READ MORE