Sundays, July 14–August 18 | Demos at 1 pm & 2 pm
COST: Free/GBBG Member; Garden Admission/General Public
There are unlimited possibilities of ways to devour the delicious fruits and vegetables in the Garden! Join our chefs for a 30-minute cooking demo on Sundays and enjoy a taste of their treats.
Sunday, July 14: FarmHer Donna
Sunday, July 21: Angie Kusek
Sunday, July 28: Chef Shelly Platten
Sunday, August 4: Leslie Denis
Sunday, August 11: Chef Lori Fernandez
Location: On Lower Level Patio due to Les Stumpf Ford concert later in the evening
Sunday August 18: Foodelicious Catering & Consulting – Deborah Zalig
Event Calendar
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