Spiced Up Condiments
Q. “We constantly make burgers and hot dogs. I’m getting bored with just cheese and the typical condiments. How do we spice them up?” —Emma,
August 31, 2026
Q. “We constantly make burgers and hot dogs. I’m getting bored with just cheese and the typical condiments. How do we spice them up?” —Emma,
Q. “What’s your special occasion meal at home? We have family birthdays this month and I’d love to have a crowd-pleaser.” —Grace, Neenah A. To
Q. “How do I incorporate edible flowers and leaves in my cooking and baking? Are they just for decoration?” —Brie, Wrightstown A. Many flowers are
Q. My husband loves protein and a side for dinners, but I’m out of ideas for sauces for meats like pork chops and chicken breasts.
Q. “Is homemade ramen easy to make? I crave it so much I want to learn, but not sure how to get that amazing rich
“What’s the best meat to start smoking? Brisket seems intimidating, but that’s my favorite to eat. A recipe would be great!” —Ben, Little Chute A.
Q. “I want to create a multi-course dinner for my boyfriend, but I’ve always struggled with components being done at the same time. Can I
“Can you make flavored whipped cream by simply adding an extract? I’ve done vanilla bean, but I’m not sure about the rest.” —Maggie, Wrightstown The
Q. How necessary is it to have a candy thermometer while making caramel? If I don’t have one, what’s the trick to cooking it correctly?
Q. “Favorite sides for Thanksgiving dinner… go! Thank you in advance!” —Cami, Little Chute A. Menu planning is one of the most enjoyable activities I