Salty situation
Posted on Jan. 5, 2016 by Chef Jeff Igel
Q. I love teriyaki, but it always seems so salty. What can I do to cut back on the saltiness and still have it taste good? — Ann, Combined Locks A. Well Ann, the primary reason that teriyaki tastes salty is that the base ingredient in teriyaki sauce is soy sauce. Soy sauce gives us that READ MORE